The Edible Flower Garden

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THE EDIBLE FLOWER GARDEN

We only list types of flowers that are considered edible. DO NOT eat flowers that were not organically grown.
Arugula
Basil
Borage
Broccoli
Calendula
Cammomile
Carnation(P) 
Cauliflower
Chives
Chrysanthemum
Cilantro
Clover
Daylily(P)
Dianthus(A/P)
Dill
Fuschias
Gladiolus
Honeysuckle(P)
Johnny Jump-up
Lavender
Marigold (Tagetes variety)
Mint(P)
Mustard
Nasturtium
Pansy
Parsley
Rosemary
Roses(P)
Sage(A/P)
Scented Geraniums
Squash
Thyme(P)
Viola
Violets
Yucca(P)




Key:
(Unless otherwise marked, plant is annual)
P = Perennial
A = Annual




Last updated 05-15-2001